The Ins-n-Outs of In-N-Out Burger by Lynsi Snyder
7 out of 10

Currently, the head of In-N-Out is the granddaughter of the founders.  In this book, she writes about the history of the company along with the ups and downs of the family.  It is a burger joint with 300+ locations, known for very little advertising, a simple menu, high-quality ingredients, and service with a smile.  Employees (associates) enjoy career development help, recreational sport outings, racecar paraphernalia, and music festivals.  The family works hard to be faith-oriented in the midst of turbulence, including unexpected deaths, abuse, drugs, divorces, and scrutiny.  The secret menu is right on.